Cheesy Nachos

Can you handle a spicy dish? We love spicy food, and if you add cheese you will conquer our hearts! this Nachos recipe is very very simple, but will be your favorite comfort food! We promise! 🥰

Ingredients

• 200g Tortilla Chips
• Cheese Sauce (ingredients below)
• 1 Jalapeño
• 1 Chilli
• 2 Slices of Leek

Ingredients - Cheese Sauce

• 180g grated cheese (cheddar, gouda, emmental, cured cheese)
• 2 tbsp Butter
• 2 tbsp All-purpose Flour
• 1 Cup Milk
• Salt
• Paprika

Recipe

1. Let's start with the cheese sauce!

2. In a pan place the butter to melt, as soon as it is melted, add the flour and stir well to form a paste.

3. Then add the milk and stir until it thickens.

4. As soon as the milk thickens, add the grated cheese, stirring well to melt and season with salt and paprika.

5. If you want a more liquid sauce, just add a little more milk and season again.

6. On a plate, place the tortillas chips with cheese, slices of leek, jalapeño and chili, more tortillas chips, and again the same ingredients.

7. If you like you can eat your dish or if you prefer you can take it to the oven.

8. In the oven at 180ºC | 356ºF for about 10min, this away the species will be more strong and the cheese will obtain a more crunch texture!

9. From 1 to 10, how much spicy do you love? 🌶