Easy Beef Nachos

Who loves spicy food? We do!!! 🥰 This is a perfect recipe to dip your tortilla chips in! or if you prefer you can do this recipe in the oven, with nachos and grated cheese!

Take notice that this recipe is super spicy, if your not a big fan of hot-spices don't use the habanero pepper!

Hope you like it! 😍

Ingredients

• 200g Tortilla Chips
• 500g Ground Beef
• 1 Onion
• 1 Habanero
• 1 Chili Pepper
• 50mL White Wine
• 8 Tomatoes
• 2 tbsp All-Purpose Flour
• Parsley
• Olive Oil
• Salt
• Oregano

Recipe

1. Place the tortilla chips in a bowl.

2. Place the chopped onion, a drizzle of olive oil, parsley, salt, chopped chili pepper, and a chopped habanero in a pan.

3. Let it cook for 3 minutes and add the white wine, let it refuse.

4. After starting to boil, add the tomatoes and cook until they fall apart when stirring.

5. Add ground beef and cook.

6. To thicken the sauce add 2 tbsp all-purpose flour and stir for 2 min.

7. It's ready! Now just eat these wonderful and spicy nachos!