Portuguese Meat or Ham and Cheese Rissoles

Ingredients - Dough

1Kg Wheat Flour

1L Water

1 Pinch of Salt

1 Lemon Peel

150g Butter

Recipe - Dough

1. Put the water, salt, lemon peel, and butter in a large saucepan until boiling.

2. After boiling the water, put the flour in one go and stir until it forms a dough that comes out of the pan and immediately disconnects from the stove.

3. Form a ball with the dough and let it cool on a stone or fried bench and then, using a rolling pin, form small circles for the patties.

Ingredients - Meat Rissoles

• 700g Beef and Chicken
• 1 Chouriço
• 1 Onion
• 50ml Olive Oil
• 4 tbsp Tomato Pulp
• Parsley
• Salt
• Piri-piri
• Eggs
• Breadcrumbs

Recipe - Meat Rissoles

1. In a pan, stew the beef and chicken with the chorizo, onion, and other spices.

2. After it is well cooked, put the meat in the chopper and grind everything and then fill the patties.

3. Pass the risotto over egg and breadcrumbs, then just fry or freeze.

Ingredients - Ham and Cheese Rissoles

• 200g Cheese
• 100g Ham
• Eggs
• Breadcrumbs

Recipe - Ham and Cheese Rissoles

1. Place the cheese and ham in a chopper and grind well to create a paste to fill the patties.

2. Pass the risotto over egg and breadcrumbs, then just fry or freeze.

Recipe

1. Place or the entire family around the table!

2. Distribute everyone's job!

3. Tell them not to complain that much!

4. In 1hour everything will be ready 😂 😂 😂.

5. In the end, eat a few together and create memories! The others you can freeze!

6. Don't forget to have fun!