Easy Crepe

A fun recipe to do with young people ❤️ they love to fill their own crepe! But be aware, because they can be very lickerish! 😂 Like we are!
Have fun with us, and try this recipe at home!
Ingredients
Recipe
1. Heat the milk until it is warm and dissolve the flour in the milk.
2. Add the 2 tablespoons of vegetable oil and the two eggs.
3. If lumps of flour remain, you can pass through a colander.
4. Let stand for in the fridge.
5. Grease a frying pan with a little vegetable oil and place a scoop of the mixture into the middle of the pan.
6. After it starts to get dark, turn the crepe over and leave it on the heat for a little while.
7. You are ready to fill it with ice cream, cinnamon, jam... or even better, chocolate! 🤤
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