Classic Tiramisu

If you like coffee and Italy, you will love our tiramisu recipe! It's creamy, silky and the taste is amazing!

It's super mega easy to make and it will be one of your favorite recipes to make!

Trust us! 😍

Ingredients

• 250g Mascarpone Cheese
• 200mL Cream
• 250-300g Biscuits la Reine
• 300mL Instant Coffee + 6tbsp Granulated Sugar
• 3 Egg Yolks
• 50g Sugar

Recipe

1. Beat the sugar with the egg yolks in a water bath for a few minutes until it thickens and becomes much lighter. Let it cool for a bit.

2. Beat the mascarpone cheese with the cream (both should be very cold) until it becomes a consistent cream. Join it with the previous egg cream you made.

3. Make 300mL of strong dark instant coffee and add 6 tbsp of granulated sugar.

4. In a medium container, place a layer of La Reine Biscuits soaked in the coffee syrup, cover with half the cream, make a new layer of biscuits soaked in coffee and finish with the rest of the cream. Refrigerate at least 4 hours

5. Before serving, sprinkle with cocoa powder, and boom, you made magic!